tag:blogger.com,1999:blog-223359462026403879.post6833918627143512683..comments2024-02-28T12:41:55.186+03:00Comments on From Brownies to Borscht: How to Make Pizza With Rye DoughElizabethhttp://www.blogger.com/profile/15283395756742923658noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-223359462026403879.post-64702074168017374672010-06-03T22:41:36.203+04:002010-06-03T22:41:36.203+04:00I'm about to write a new pizza post, but here ...I'm about to write a new pizza post, but here is the secret-I JUST discovered it today...get your oven REALLY hot. You don't even have to pre-bake the crust, just preheat the oven well and that way the crust bakes quickly enough that it doesn't have a chance to get soggy. Plus it gets a nice crisp to it.Elizabethhttps://www.blogger.com/profile/15283395756742923658noreply@blogger.comtag:blogger.com,1999:blog-223359462026403879.post-38045175540202981242010-06-03T06:05:49.656+04:002010-06-03T06:05:49.656+04:00Soggy crust no more! I had just about given up ho...Soggy crust no more! I had just about given up homemade pizza dough.<br /><br />Thanks!Anniehttps://www.blogger.com/profile/12623179886908222942noreply@blogger.com